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Aver Family Vineyards
Aver Family Vineyards is a family-owned boutique winery located in San Martin in the heart of one of California's best grape growing regions. We farm our vineyard organically, making small lots of premium red wines including Cabernet Sauvignon, Grenache, Syrah, and Petite Syrah. Our winemaker is a highly-acclaimed industry expert known for making fantastic red wines.
Heritage exhibits a complex nose of ripe blackberries and red currants, complemented by a long pure finish of mocha, herb and anise with the subtle toasty aromas of oak aging in new French barrels.
Blessings abounds with a deep, inky red color, a layered nose of blueberry and plum aromas, integrated with toasty oak and vanilla notes. Available in March 2009.
Hope is juicy and forward, with red currant, cherry and plum
fruit backed by briar and spice notes that linger on the finish.
$35.00
Bartz-Allen Winery
Our goal at
Bartz-Allen Winery is to produce the finest Pinot Noir and Chardonnay
vineyard-designate wines from the Sonoma Coast appellation. Proprietors Tim Allen and Rachel
Bartz Allen created Bartz-Allen Winery to share their love of fine wine.
Tim has a twenty-year career in luxury wine including work at La Crema,
Sonoma-Cutrer, Arrowood, Rosenblum Cellars and Kuleto Estate.
Rachel has a great understanding of good food from a lifetime of
fine cooking and her work at Williams-Sonoma, and her
experience introduces a food-friendly aspect to the wines. The
result is a wine you'll be pleased to share with friends and family.
We take pride in providing value to our customers and being a business which
respects community and environment.
87 Points from the Wine Enthusiast, which wrote, ""Dominated by primary fruit cherry flavors
and lots of smoky oak, this Pinot is tasting robust right now. It's fully
dry, with good, crunchy coastal acidity, and could develop in a few
years."
Winemaker's notes: "This wine has a brooding aroma of black cherry. On the
palate, it has balanced components of earth and blackberry with a fine
tannin backbone."
A beautiful color of gold and straw; aromas and tastes of honeysuckle, melon
and citrus. Spectacular fruit and balance.
$30.00
Canine Wines
Drink Good Wine. Save Good Animals.
Canine Wines was inspired by our passions for wine and animals. We produce handcrafted wine using premium grapes from some of the finest vineyards in California. We then give $5 of every bottle sold to help good animals find their forever home. Please join us in our mission: Drink good wine, Save good animals.
Alex, a seven year old Dapple Dachshund, presents our 2006 Dry Creek Zinfandel from Teldeschi Vineyards. This is an old vine Zinfandel that is typical for the Dry Creek region, ripe dark fruit characteristics of blackberries and cherries, with a pepper spiciness.
Patches, a 6 year old Brittany, presents our 2006 Cabernet Blend. We blended 85% Cab, 8% Merlot and the rest Cab Franc and Petit Verdot to create this outstanding wine. A great follow up to our award winning 05 Cab.
Kate and Spencer, two pit mixes, present
our 2006 White Hawk Syrah.White
Hawk Vineyards is located in the Santa Barbara area and produce excellent Syrah
grapes. The wine exhibits big, dark fruit, solid tannins and a lingering
finish. The wine has a strong core of acidity which is complemented by flavors
of blackberries and spice.
Zeus
& Hera, English Mastiff littermates, present our 2008 Chardonnay from Split
Rock Vineyard on the Sonoma Coast. This is our first year producing wine from
this vineyard and we are happy with the results. The color of the wine is
beautiful bright straw color. An initial taste of roasted cashews, vanilla and
slight pear flavors with a finish of crème brulee with a kiss of toasted oak
$35.00
Connor Brennan Cellars
Connor Brennan Cellars crafts Pinot Noirs and Syrahs from our own Balinard estate vineyard and other exclusive vineyards found in precious cool climate pockets in rural Sonoma wine growing regions. The wines are made with a light artisanal hand that authentically expresses the unique character of their vineyard sites. Our goal is to produce elegant food-friendly styled wines.
Located in the heart of Russian River Valley, this vineyard benefits from a cool climate location allowing for longer ripening and added complexity. The vines are farmed using sustainable agricultural practices. We worked with four of the vineyards clones which in combination created a wine exhibiting aromatics of dark cherry, spice box and floral notes. Rich on entry, the wine envelopes the palate with sweet, broad and heady red berry fruit, warm spices carry from the bouquet with a hint of roasted nuts. A creamy and supple Pinot Noir with good grip and a long finish
Located in the Carneros region of Sonoma County, the Las Madres vineyard benefits from significant temperature variations found in this area of Southern Sonoma allowing longer ripening and added complexity. We chose to work with the vineyard’s clone 300 in this vintage, which provides a strong core of forward fruit. Aromatics of ripe plum, dark cherry, violets and new leather. Blackberry fruit on the palate with excellent balance between silky tannins and refreshing acidity followed by a long finish that hints at aging potential.
$37.00
Damian Rae Winery
Perfect for any occasion
Lovingly tended from conception to completion, Damian Rae wines are handcrafted and available in limited quantities. From the vineyard to your glass, we delight in creating distinctive, ultra-premium wines. Our unrelenting focus on quality - in the fruit and throughout the wine-making process - is reflected in the final result.
Intense and concentrated, this single-vineyard classic style Syrah has exceptional color and depth, layered with plum, sage, and black cherry flavors. With a vivid entry, full body, and polished finish, it all comes together on the palate.
Inky dark, this impressively
smooth Syrah offers a tsunami of blackberry, currant, and plum flavors. The richness is balanced with fine, silky
tannins, leading to a delightful finish.
Ideal now through 2013; pair with steaks, chops, and strong cheeses.
Perfectly balanced, this complex, yet approachable Pinot Noir has its origins in one of the world's finest vineyards. With essences of dark cherry, earth and spice, it is effusive with Pinot character and pairs exquisitely with beef, fish, lamb and pork dishes.
The Damian Rae 2008 Sauvignon Blanc is loaded with phenomenal pear, fig, and Chinese gooseberry flavors. With fruit sourced entirely from the renowned Galleron Road Vineyard in the heart of Napa Valley, this wine is crisp, refreshing, and delicious. It's exuberant with cheese tortellini, fusilli carbonara, seared ahi tuna, fried goat cheese, and coconut curry chicken – or simply with fine cheese and crackers.
This collectable Napa Valley Cabernet Sauvignon first tempts
with an outstanding nose – rich and robust with dark fruit aromatics. The taste buds are then met with full-bodied
blackberry and black currant flavors, and a hint of tasty oak. The finish is smooth and long, accented by
sweet vanilla notes. A classic
wine.
$70.00
Due Cani Cellars
Due Cani Cellars (DOO-eh CAN-nee) is a family winery that produces small lots of single vineyard, handcrafted wines from outstanding vineyards. Due Cani (two dogs in Italian) is named after the founders' rescue Chihuahuas and donates a percentage of profit to animal rescue organizations.
Medium
garnet in color with red fruit, vanilla, and just a hint of leather and smoke. Solid
backbone of bright acidity and polished tannins, following through with into a
nice creamy mouthfeel and good concentration.
Dark
ruby red color. Beautiful density to nose, this elegant wine begins with red
cherry and then more dark fruits come through on the mid-palate.
$47.00
Flying Wine Cellars
Flying Wine Cellars produces vibrant and seductive wines from some of the most sought after vineyards in California. Our hand-crafted wines are sure to invigorate the senses, arouse the palate and enliven the conversation at your evening table! Enjoy this flight of fancy!
85% ToKalon Vineyard Cabernet Sauvignon, 15% Petite Verdot. Cassis, black cherries, plums, leather and dried herbs. Layered and complex with a tannin backbone.
Deeply colored with aromas of blackberries, blueberries, dried herbs and pepper that carry thru to the palate, Beautiful extraction with a lush & silky finish.
Lemon yellow in color and brilliantly clear with pronounced
tropical aromas and pineapple. The palate reveals pineapple, honey,
pears, citrus, melon and almonds wrapped in a hint of oak. Complex with
layers and layers of flavors and structure. Elegant with a long and lush
finish.
This deeply colored, full-bodied Cabernet from Howell Mountain
shows black cherries, cassis, currants and plums with hints of cedar, toffee
and vanilla. Supple tannins, give way to long, elegant finish.
$50.00
Guy Riedel Wines
Fine Wines. Hand Made. No Compromise.
Guy Riedel Wines is a venture seven years in the making. In 2001 we began this endeavor by producing four successive vintages from our garage. By 2005 we left the civilian world behind and went commercial with a singular purpose. To produce hand-made, ultra premium wines without compromise; in the grapes we choose, in the production process and in the final aging and bottling. We firmly believe our quest for quality and attention to detail pays off in the final product.
This Pritchard Hill wine hits the glass with deep purple color and intense aromas of cherry, red raspberry, vanilla and oak. After 22 months in new French oak, the silky tannins provide solid structure to the mid palate and lengthy finish.
Howell Mountain provided 85% Cabernet with 13% Merlot from cooler Coombsville Vineyard, and 2% Cabernet from Mount Veeder resulting in a well structured, mouth-filling wine that is balanced yet wonderfully complex.
This lush, concentrated wine has dramatic aromas and notes of black fruits, ripe plum and toasty oak with an integrated spicy, black pepper core. From Whitehawk Vineyard, a Santa Barbara vineyard born to produce world class Syrah.
$45.00
Jazz Cellars
Welcome to Jazz Cellars where our love for music and particularly jazz inspired our name. We are focused on producing handcrafted, small-lot, single vineyard wines that each reflect the unique combination of varietal and terroir. We strive to produce wines that exhibit the same richness, complexity, improvisation, and personal expression that underlie our enthusiasm for jazz.
A distinctive Syrah with lovely characteristics of pungent, smoky black olive tapenade, vanilla and spice. The wine is fruit-forward with soft, fine-grained tannins, excellent color, and mouth feel.
This outstanding Syrah shows beautiful deep and dark red/black colors with violet hues and aromas of plums, berries, mocha, and pepper. This is a "big" Syrah with depth and complexity.
Winner! Gold Medal at the 2009 San Francisco International Wine Competition
A classic "big" inky-purple Petite Sirah with an aromatic nose of vibrant fruit. The wine explodes with tastes of fruit, pepper, berries and vanilla. Decant for enjoyment now - or let it continue to age.
Winner! Gold Medal at the 2009 Los Angeles International Wine and Spirits Competition
Winner! Gold Medal at the 2009 Finger Lakes International Wine Competition, New York
A fantastic, easy drinking Zinfandel sourced from the Grist Vineyard in Dry Creek Valley. The wine's depth and deep color profile benefit from the addition of a small amount of Petite Sirah.
Pacific Ocean breezes provide a cool climate for
Catie’s Corner Vineyard in the Russian River Valley. Farmed for low yield, the
vines deliver intense fruit. The 2008 Catie’s Corner Viognier shows a clear
straw color with sweet floral notes, candy, and nice stone fruit. It features a
soft entry on the palate with good acidity, sweet apricot flavors and a touch
of creaminess. This wine is especially enjoyable and refreshing when served cold.
Only 50 cases of this wine were produced.
The primary source for our 2007 Mendocino County
Syrah is the Eaglepoint Ranch vineyard located in Mendocino County, California.
Prior to bottling, the Syrah was blended with small amounts of Zinfandel,
Petite Sirah (Eaglepoint Ranch), Cabernet Sauvignon, and Mourvedre to add
complexity and depth. The fantastic aromatic nose from this wine features
delicious berries, fruit and a hint of chocolate.
$30.00
Joelle Wine Company
Joelle Wine Company was founded in 2005 to produce single vineyard and appellation-specific super premium wines. We have focused on marrying the best American grape growers with world-class winemakers to produce wines of great character and distinctive flavors. All of our wines are single vineyard pinot noirs because no other wine can create the range of flavors and elicit the broad range of emotions that a finely made pinot noir can.
This wine is fruit forward and approachable with a sweet cherry nose and bright red fruit and cola taste. It shows off the unique characteristics of Russian River in a straight forward way. Enjoy this as an aperitif or with your next meal.
This wine comes from one of the oldest blocks in one of the oldest pinot noir vineyards in California. The maturity of the vines and the subsequent low yield produces unique wines that demonstrate a smoky, candied cherry profile. Multiple layers of flavor are present both upfront and during its long finish.
This organically-farmed vineyard located in the cool growing area of Santa Rita Hills produces highly complex wines with depth and weight. Dark in color, the nose exhibits smoke, spice and red fruits while the mouth feel shows some tannic weight with tastes of baked cherry, toast, and Asian spice. This wine will continue to age and develop additional nuanced flavors.
The source of the fruit for the 2007 vintage is different than that for 2006 and comes from a fantastic vineyard that captures the Pacific Ocean influence in producing a wine of density and elegance. Toast and smoke enhance the strawberry nose and the black cherry taste. This is a versatile wine for all occasions.
This is our third vintage for the this single vineyard wine and it just keeps getting better. Its ideal location in the Russian River Valley produces a complex wine with a nose of red fruits and spice and a big mouth feel containing raspberries, cola, and exotic spices. This wine will mature over the next few years and provide a new experience each time you try it.
This
succulent Sauvignon Blanc was grown in the prime Rutherford region of Napa
Valley. It was fermented in a combination of stainless steel and french oak
barrels with approximately 25% new oak. The wine shows a bright nose of pineapple,
citrus and ripe melon. The mouth feel is very full with a lingering finish.
This is a classically constructed and memorable Sauvignon Blanc.
$30.00
Kindred Wines
Kindred Wines is a new kind of winery; one without walls,
vineyards, or dogs to greet you. It strives to source the best possible grapes,
combines down-and-dirty hard work with 2.0 technology, and shares the results
with passionate consumers.
Polished and elegant, this complex wine shows tremendous depth; licorice, beautiful black berry and currant flavors continue to a long, voluptuous finish. Remarkably smooth, with well integrated tanninsthatbelieits youth.
Deep purple ink with a crimson rim color, this full-bodied wine exhibits aromas of violets, berries and lead pencil. On the palate, cassis and blackberries drive toward a satiny finish with assertive yet approachable tannins.
Comprised of Dijon clones, this Pinot Noir is bright garnet in color and exhibits delicate floral and wild strawberry aromas. Rich briar fruit and Bing cherry flavors persist to a velvety finish, accented with a hint of allspice.
Pale golden in hue, this lush wine exhibits concentrated aromas of orange blossoms, stone fruits and almonds. Honeyed white nectarine notes emerge on the palate, with a lingering finish accentuated by a touch of grapefruit zest.
$26.00
Mark Moretti Winery
It started as a hobby, years ago, making wine for our family in our small garage. Over the years, wine making became a passion. Now, it is a way of life. In 2004, Mark Moretti (born and raised in San Francisco) launched his winery where big Rhone-style reds are made.
A ripe Syrah with sweet nose, dark fruit, spice and solid tannins. Sourced from the high slopes of Santa Barbara County. An award winner. Will age well.
Our 2007 Syrah is one
of the best years yet from this signature vineyard in Santa Barbara. This young
wine is already displaying its' great potential. The nose displays soft berry
fruit with a slight spice. The dark body is exceptionally smooth for a 2007
with a great balance of dark berries, medium tannins, pepper, olive and hint of
oak. This vintage can be enjoyed now, but will also age quite well.
$38.00
Milliarium Cellars
Mil•lē•âr•ē•uhm - noun, Latin. A landmark or milestone. Milliarium Cellars is a boutique winery with an emphasis on small lot, luxury vintages. Our wines are handcrafted from grapes grown in some of California's most well respected vineyards. We present extraordinary wines for all of life's extraordinary moments.
Deep red color introduces a beautiful red fruit nose and luscious flavors of strawberry, raspberry and cherry in this well-balanced pinot. Lush tannins and a harmonizing acid backbone conclude with a finish that lingers on the palate.
A wine notable for its black fruit aromas, bold tannins, and flavors of cola and spice with cherry undertones. More structured with bold tannins, this wine will reward a few years of patience in the cellar.
$49.00
PerryMoore Wine
Our focus is to create small, handcrafted lots of great wines that capture the natural qualities of the vineyards we've chosen, the grape and all that nature has to offer. It is our goal to produce a 99-point wine and equally important is to make wines that you'll enjoy sharing with friends and family during special occasions and ... for those not so special occasions too.
Medium ruby in color, this wine has very floral red fruit aromas. This Pinot Noir is generous on the palate with lively acidity and moderate tannins that harmonize in a long finish.
WINNER - Double Gold Medal, Hilton Head International Wine Competition WINNER - Silver Medal, Dallas Morning News Wine Competition WINNER - Bronze Medal, National Women's Wine Competition, Santa Rosa, CA
Rich, supple and harmonious, with smooth blackcurrant, plum and black cherry fruit that's balanced, fleshy and moderately tannic. It gains complexity as it moves from the midpalate through the long finish.
Elegant, supple and harmonious; with rich layers of spicy currant, black cherry and blackberry with undertones of sage and herbs, ending with fleshy and graceful tannins.
Upon entry, this wine is sleek and tight, exhibiting dried currant, vanilla bean and ripe berry flavors that are evenly distributed, along with being rich, deep, and concentrated. It ends with tight tannins due to its youth, yet shows expansive flavors.
$110.00
Pug Wine
"Pug Wine, Best of Vine"
Pug Wine specializes in small production, hand-crafted, single-vineyard pinot noir and Rhone style white wines from Sonoma County's Russian River Valley. Pug Wine celebrates its founder's twin passions- the vibrant character of pure bred pugs and fine wine. You can't drink Pug Wine without having your spirits lifted!
Grand Harvest Award Gold Medal Winner. A classic Russian River pinot noir with flavors and aromas of cherry, cardamom, cola, and hints of strawberry, with finishing notes of Asian spices. A balanced, cellar worthy wine exhibiting rich oak tannins.
A Rhone style blend of marsanne and roussanne varietals with a touch of viogner. Rich flavors of lychee, apricot, and warm honey complement this sophisticated wine with full mouth feel.
$32.00
Ricardus Corculum
Revealing Wines, Intelligently Made
Ricardus Corculum specializes in using world class grapes from Napa and Sonoma to make big, bold red wines of distinction. We make small quantities and use non-intrusive, unique wine making techniques to bring you the best wines. I hope my dream of making the best wine will fulfill your dream of drinking the best wine.
From Tom Feeney Ranch vineyard in the Russian River Valley. Subtle, powerful and balanced, forward and drinkable as a quintessential California Zinfandel.
A fragrant
aromatic nose of cedar, blackberries, and slight tobacco
tempered with elegance, finesse and opulence. This wine is balanced
but has backbone and shows the Grist Vineyard terroir of sumptuous
fruit. Like the 2006, the 2007 is quintessential California
Zinfandel!
$40.00
Seawind Wines
The essence of grapes cooled by sea winds
Seawind makes premium wines from exceptional vineyards cooled by sea winds. The best California Pinot Noir and Chardonnay grapes come from coastal valleys where cool Pacific winds create ideal growing conditions. We capture the essence of grapes cooled by sea winds in our richly flavored, naturally balanced wines.
Rich aromas of honey, pear, toasted oak and vanilla. Mouth-filling flavors of honey, fruit, baked apple and toasted French oak. A rich, stylish chardonnay.
Winner! Silver medalist at the 2009 San Francisco Chronicle Wine Competition! Alive with aromas of tropical fruit, pear, and citrus. Fruit-driven flavors of coconut, pear and lemon with honey and well-integrated oak. Solid acidity gives a crisp finish.
Elegant aromas of ripe cherry, raspberry, spice and oak. Fruit-driven flavors are highlighted by tea, violet, and sweet oak. Silky tannins and good acidity balance the finish.
Winner! Bronze medalist at the 2009 San Francisco Chronicle Wine Competition! Bright cherry and pomegranate aromas with spice, earth and vanilla. Lively palate of ripe cherry, raspberry and toasty oak with smooth tannins.A pinot with pedigree.
Juicy red fruit aromas with spice and cola.Bright cherry, cranberry and raspberry flavors with toasty oak.Ripe tannins and good acidity create a vibrant, balanced finish.
$44.00
Think Tank® Wine Company
Think Tank…Wine Worth Knowing™
Think Tank Wine Company is dedicated to creating world-class wines from select single-vineyard locations; wines that display both true varietal characteristics and promote environmental responsibility.From organic vineyards to low impact production to bottling with eco-friendly materials, Think Tank uses sustainable sources.Founded in 2007, the company was born of the idea that great wines should serve as a steward of our environment, not take from it.
The 2007 La Encantada Vineyard Pinot Noir greets you with complex aromatics of wild strawberries, cranberries, blackboard chalk, baking spices and a touch of earth. Its soft, smooth entry on the palate is followed by deep cherry and raspberry flavors coupled with cola and a bit of licorice. Overall, the wine's many flavors linger on the palate and produce a really long finish. This is a powerful wine.
Featuring deep red color with a garnet hue. The complexity
of this wine reveals itself on the nose with scents of black stone fruits, eucalyptus,
white pepper and even cherry cola.Your palate is rewarded with
luscious flavors of black cherry, dark caramel and toasted oak with a
full-rounded, lingering finish consisting of noticeable, yet smooth tannins.
$45.00
Townley Wines
Townley Wines - Artisan Winemaking
Townley is a boutique winery focused on specialized small lots of hand-crafted wines. Our philosophy emphasizes the vineyard and traditional winemaking methods to produce wines expressive of the fruit's true nature and potential. Our fruit is selected from the finest California vineyards. Our labels are themed with towns from our travels that inspire us -- see if you recognize any.
Fog and cool winds blow through the Santa Rita Hills surrounding La Encantada Vineyard, making them a perfect location for Pinot Noir. 2007 is a blessed vintage, with wonderful dark cherry flavors, great balance, and lush full body.
White Hawk Vineyard Syrah is blended with bits of Petite
Syrah & Viognier, creating floral and red fruit characters, smooth
textures, and a lingering finish.
Bright tropical and citrus aromas are influenced by 1 yr old
French oak, resulting in a full body with a touch of minerality, while allowing
the natural fruit to dominate flavors. A layer of vibrant acidity keeps this
wine fresh and food-friendly.
Rich, smooth, and
seductive! 15% Merlot was blended in with 85% Cabernet Sauvignon from
three distinct Napa Valley vineyards to produce this classic bold wine with
rich dark fruit flavors and full body. Boysenberry, cassis, and hints of
tabacco express themselves from the first sniff through the lingering finish.
The Shizzle Reserve Napa
Valley Cabernet Sauvignon represents the optimal blend of three separate
artisan wine lots produced from our best vineyard sources aged in the finest
French Oak barrels. Deep dark fruit and chocolate combine with sweet oak and
silky textures.
$75.00
Wait Cellars
Wait Cellars was founded in 2004 by Robert Wait, a local to
San Francisco's Alamo Square/Lower Haight neighborhood and owner of The Page at
Page and Divisadero streets. He is focused on producing small amounts of
refined, elegant Pinot Noir from the finest local (Sonoma, Mendocino, Santa
Cruz) fruit.
Our 2006 Pinot Noir shows an earthy muscle underneath dark
Russian River cherry flavors. The color is deep and rich. This one
is ready to pair now with roasted fish or poultry, or to cellar for 3-5 years
while the structure evolves.
Our 2007 Pinot Noir, pre-released in summer of 2009, has a
huge bouquet of dark cherries, cola bean, and a dash of clove. It is a
lingering, medium-bodied beauty on the tongue, ready to drink on its own or
with poultry, chocolate, or a delicate cheese.
$42.00
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