Posts 21 - 25 of 25
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By Joann Farrell Quinn, Due Cani Cellars posted on Thursday, April 2, 2009 @ 7:55 AM - (General)

We have a couple of tasting events coming up for our little winery this month and it brought up some thoughts on wine tasting etiquette. I was at a winery a few months ago out in Sonoma. It was a tiny little place off the beaten path with a tasting room in a shed that they had this sign up on the wall listing the Rules of Wine Tasting. It struck me funny, as I was standing in an old, dirty shed, that I was reading etiquette rules, which were now dirty and faded from the elements that had been creeping in through the cracks in the walls and ceiling. I thought, ‘do they really need these rules, here?!'

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By Joann Farrell Quinn, Due Cani Cellars posted on Wednesday, April 1, 2009 @ 4:37 PM - (General)

The Wines of Italy wine tasting kicked off the Festa Italiana in Tampa last night, and host L'Unione Italiana presented a variety of wines from each major wine region of Italy. I was pleased to find a selection of wines outside of the typical Chianti Classicos and Super Tuscans that you find standard fare at any Italian wine tasting.

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By Joann Farrell Quinn, Due Cani Cellars posted on Thursday, March 26, 2009 @ 5:40 PM - (General)

There is a lot of confusion among consumers about organic products and wine is no exception. As organic food and products become more prevalent and popular, we are seeing an increasing number of wines that are labeled as organic or made with organically grown grapes. By now, I am sure you are asking yourself what the difference is an maybe even why it matters to you. Let's take a closer look at what organic means.

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By John Tarabini posted on Wednesday, March 25, 2009 @ 3:19 PM - (General)
Don't miss the San Francisco wine event of the year!

You are cordially invited to the San Francisco Wine Association's exciting “Spring Fling” wine tasting party! The SFWA is the new consortium of 18 boutique, family-owned, urban wineries that are producing small lots of fine wine in San Francisco. These small, high-end vintners are developing hand-crafted wines that are getting rave reviews from the critics.
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By John Tarabini posted on Wednesday, March 11, 2009 @ 1:47 PM - (General)
Damian Rae Winery today announced the public release of its first Pinot Noir, the hand-crafted Damian Rae 2007 Pinot Noir from La Encantada Vineyard (Sta. Rita Hills).  The new offering was produced in response to high consumer demand.  "While we've become known for making award-winning Cabernet Sauvignons and Syrahs, our clientele has been asking us to expand our portfolio with a premium Pinot," said Damian Rae vice president Sharol Tarabini.
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